57 Hamburg Tpke
270 Wanaque Ave
Po Box 382
103 Wanaque Ave
33 Colfax Ave
Lump Crab Cake
Beefsteak tomatoes, mixed greens served with tartar sauce
| $10.00 |
Shrimp Arrabiata
Spicy rock shrimp in scampi sauce
| $11.00 |
Crispy Fried Calamari
Served with marinara sauce
| $9.00 |
Eggplant Rollatini
Grilled eggplant, rolled with cheeses and marinara sauce
| $7.00 |
Buffalo Mozzarella Caprese
Tomatoes, roasted peppers and olive oil
| $8.00 |
Grilled Artichoke Hearts
Fontana cheese, cherry peppers, white wine and olive oil
| $9.00 |
Stuffed Mushrooms
Filled with vegetables, topped with gorgonzola cheese and balsamic reduction
| $7.00 |
Black Bull Meatballs
Handmade, served with a light tomato sauce topped with ricotta cheese
| $7.00 |
Clams, Baked Oreganata or Casino
Traditional Oreganata or Casino style with chopped bacon and red peppers
| $8.00 |
The Bacon Steak
Served with house steak sauce
| $5.00 |
Roasted Portobello
Roasted portobello mushrooms, roasted peppers over arugula, topped with shaved parmesan, oil and vinegar
| $9.00 |
Antipasto
Grilled eggplant, fresh mozzarella, broccoli rabe, roasted peppers, drizzled with a balsamic glaze
| $11.00 |
Crab Soup
| $6.00 |
Black Bull Onion Soup
| $5.00 |
Lobster Bisque
| $6.00 |
Soup of the Day
| $6.00 |
Add: chicken $6 - shrimp $10 - steak $12
Steak Knife - Wedge Salad
Iceberg lettuce, bacon and avocado with bleu cheese dressing
| $9.00 |
Caesar Salad
Romaine lettuce, house made croutons and freshly grated parmesan cheese
| $8.00 |
Roasted Beets Salad
With strawberries, Asian pears, pecans and goat cheese
| $8.00 |
Sliced Tomato & Onions
Thick cut tomato, onion, drizzled with first press oil
| $8.00 |
Chopped Vegetable Salad
Avocado, artichoke hearts, asparagus, hearts of palm and baby mixed greens
| $9.00 |
Mixed Green Salad
Cherry tomato, cucumbers and red onions with a house vinaigrette
| $7.00 |
Paglia Fieno with Lobster
Homemade white and black with lobster in a light cream sauce
| $18.00 |
Linguine with Clams
Pasta with white or red clam sauce
| $16.00 |
Shrimp Scampi
Jumbo shrimp, white wine, olive oil and fresh herbs over angel hair
| $19.00 |
Filet of Sole Oreganata
Lightly breaded and baked with roasted potato and vegetables
| $20.00 |
Grilled Salmon
Norwegian salmon with mixed vegetables in a light roasted pepper coulis
| $18.00 |
Salmon Marichara
Clams in light tomato sauce served over linguine
| $18.00 |
Fresh Fettuccini Caprese
Fresh mozzarella, fresh diced tomato and basil in a white wine garlic and olive oil
| $15.00 |
Spinach Ricotta Cheese Ravioli
Homemade ravioli filled with spinach and Ricotta cheese in a fresh tomato sauce
| $14.00 |
Rigatoni with Bolognese Meat Sauce
Fresh pasta with ground beef, tomato sauce and parmesan cheese
| $15.00 |
Eggplant Parmigiana
Grilled eggplant slices layered with basil, mozzarella and parmesan cheese in a tomato sauce
| $14.00 |
Chicken Scarpariello
Hand cut chicken breast with sausage, cherry and red bell peppers in a white wine sauce
| $16.00 |
Lemon Chicken
Pan seared chicken breast served with mixed vegetables and black olives in a light lemon olive oil sauce
| $15.00 |
Chicken Margherita
Chicken breast, fresh mozzarella, tomatoes and basil in a tomato sauce
| $17.00 |
Chicken Paillard
This breast of chicken grilled, topped with roasted red peppers over sauteed spinach
| $13.00 |
Chicken Francaise
Served with mixed vegetables
| $15.00 |
Veal Cutlet Milanese
Topped with mixed greens and cherry tomatoes
| $15.00 |
Filet Mignon
Medallions of filet topped with spinach and fontina cheese in a cherry wine sauce served with mashed potato
| $19.00 |
Filet Mignon Sandwich
Fontina cheese, cherry peppers, mushrooms and fries
| $16.00 |
Burger
Ground prime sirloin, american cheese, lettuce tomato, sliced onion and fries
| $12.00 |
All of black bulls steaks are cut from usda prime beef and dry aged in house 28 days for the ultimate tenderness, juiciness and flavor
New York Sirloin
Tender sirloin strip with an incredible flavor
|
18oz |
$45.00 |
Rib Eye Steak
With rich marbling that slowly melts and bastes the meat
|
22oz |
$52.00 |
T-Bone Steak
Thickly cut and firm, serious steak lovers savor this cut
|
22oz |
$51.00 |
Filet Mignon Butcher's Cut
The finest tenderloin cuts
|
12oz |
$46.00 |
Bone in Filet Mignon
Aged filet for seven days
|
16oz |
$49.00 |
Petite Filet
Served with mushrooms & onions
|
8oz |
$37.00 |
Medallions of Filet Mignon
Two medallions topped with spinach and fontina cheese in a sherry wine sauce with mashed potatoes
| $18.00 |
Porterhouse
40oz of prime beef with the rich flavor of a strip and the tenderness of a filet
|
For 2 |
$97.00 |
Steak
|
For 3 |
$146.00 |
Tomahawk Rib Eye
A beautiful 40oz, extremely tender rib eye grilled to your liking
|
For 2 |
$97.00 |
Double Cut Lamb Loin Chops
| $38.00 |
Double Cut Veal Loin Chop
| $41.00 |
Veal Chop Milanese
Topped with arugula, cherry tomatoes, red onion and tossed with a red wine vinegar
| $39.00 |
Braised Short Ribs of Beef
Mashed potatoes and natural reduction
| $32.00 |
South African Lobster Tail 8oz
Surf and Turf with any Steak
|
8oz |
$29.00 |
Shrimp
3 Large shrimp dusted with blackening seasoning and broiled
| $18.00 |
Bleu Cheese Crust
Fresh creamy bleu cheese, garlic and bread crumbs
| $3.50 |
Creamed Spinach
| $7.00 |
Broccoli Rabe G&O
| $8.00 |
Grilled Asparagus
| $10.00 |
Roasted Brussel Sprouts with G&O
| $9.00 |
Mushrooms & Onions
| $9.00 |
Onion Rings
| $7.00 |
Mashed Potatoes
| $7.00 |
Baked Potato with Sour Cream
| $7.00 |
Hand Cut French Fries
| $7.00 |
Hash Brown Potatoes
|
For 2 |
$11.00 |
Sweet Potatoes
| $7.00 |
Sauteed Spinach
| $7.00 |
$24; Monday - Friday | Soda or Coffee included
Soup or Salad
Choose Entree
Choose Entree Above
Sorbet
Stuffed Mushrooms
Filled with vegetables, topped with gorgonzola cheese and balsamic reduction
| $10.00 |
Eggplant Rollatini
Grilled eggplant, rolled with cheeses and marinara sauce
| $10.00 |
Black Bull Meatballs
Handmade, served with a light tomato sauce topped with ricotta cheese
| $12.00 |
Clams, Baked Oreganata or Casino
Traditional Oreganata or Casino style with chopped bacon and red peppers
| $11.00 |
Crispy Fried Calamari
Served with marinara sauce
| $12.00 |
Lump Crab Cake
Beefsteak tomatoes, mixed greens served with tartar sauce
| $18.00 |
Buffalo Mozzarella Caprese
Tomatoes, roasted peppers and olive oil
| $14.00 |
Shrimp Arrabiata
Spicy rock shrimp in scampi sauce
| $17.00 |
Roasted Portobello
Roasted portobello mushrooms, roasted peppers over arugula, topped with shaved parmesan, oil and vinegar
| $12.00 |
Grilled Artichoke Hearts
Fontina cheese, cherry peppers, white wine and olive oil
| $14.00 |
Sea Scallops
Mushroom caps in a white wine sauce
| $19.00 |
Spicy Shrimp
Succulent shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
| $19.00 |
Lobster Mac & Cheese
Four cheeses with lobster meat
| $21.00 |
The Bacon Steak
Served with house steak sauce
| $6.00 |
Crab Soup
| $9.00 |
Black Bull Onion Soup
| $8.00 |
Lobster Bisque
| $9.00 |
Soup of the Day
|
PA |
Oysters, Blue Point or Kumamoto
|
MP |
Lump Crabmeat Cocktail
| $21.00 |
Clams on the Half Shell
| $10.00 |
Jumbo Shrimp Cocktail
| $21.00 |
½ Chilled Lobster Cocktail
| $19.00 |
Tuna Tartare
| $18.00 |
Seafood Tower for 1, 2, 3 or 4
|
MP |
Avocado with Lump Crabmeat
Hal f fresh avocado filled with lump crabmeat and drizzled with a light spicy sriracha sauce
| $21.00 |
Black Bull Salad
With mixed greens, lump crabmeat, red onion and sliced apples
| $13.00 |
Arugula Salad
Arugula with green apples, pecans, dried cranberries and crumbled bleu cheese, drizzled with olive oil and vinegar
| $11.00 |
Steak Knife - Wedge Salad
Iceberg lettuce, bacon and avocado with bleu cheese dressing
| $11.00 |
Roasted Beets Salad
With strawberries, Asian pears, pecans and Goat cheese
| $12.00 |
Chopped Vegetable Salad
Avocado, artichoke hearts, asparagus, hearts of palm and baby mixed greens
| $13.00 |
Sliced Tomato & Onions
Thick cut tomato, onion, drizzled with first press oil
| $10.00 |
Caesar Salad
Romaine lettuce, house made croutons and freshly grated parmesan cheese
| $10.00 |
Baby Mixed Green Salad
With tomatoes tossed with house vinaigrette dressing
| $9.00 |
Grilled Salmon
Norwegian Salmon with mixed vegetables in a light roasted pepper coulis
| $26.00 |
Fresh Tuna
Over broccoli rabe, garlic, olive oil with balsamic drizzle
| $29.00 |
Filet of Sole Oreganata
Lightly breaded and baked with roasted potato and vegetables
| $28.00 |
Shrimp Scampi
Jumbo shrimp, white wine, olive oil and fresh herbs over angel hair
| $28.00 |
Spaghetti Frutti di Mare
Pasta with shrimp, scallops, clams and calamari in red sauce
| $26.00 |
Linguine with Clams
Pasta with white or red clam sauce
| $22.00 |
Paglia Fieno with Lobster
Homemade white and black tagliatella with lobster in a light cream sauce
| $24.00 |
Risotto
With mix of fresh mushrooms
| $24.00 |
Eggplant Parmigiana
Grilled eggplant slices layered with basil, mozzarella and parmesan cheese in a tomato sauce
| $19.00 |
Rigatoni Bolognese Meat Sauce
Fresh pasta with ground beef, tomato sauce & parmesan cheese
| $20.00 |
Spinach Ricotta Cheese Ravioli
Homemade ravioli filled with spinach & ricotta cheese in a fresh tomato sauce
| $19.00 |
Chicken Scarpariello
Hand cut chicken breast with sausage, cherry and red bell peppers in a white wine sauce
| $22.00 |
Lemon Chicken
Pan seared chicken breast served with mixed vegetables and black olives in a light lemon olive oil sauce
| $22.00 |
Chicken Margarita
Pan seared with spinach, tomato, mozzarella in white wine sauce
| $23.00 |
Veal Scaloppini Marsala
Medallions of veal with mixed mushrooms in a Marsala wine sauce served with mixed vegetables and mashed potatoes
| $25.00 |
Veal Oscar
Scallopini with crabmeat, asparagus and cherry tomatoes in a white wine sauce, served with mashed potatoes
| $27.00 |
Vegetarian Plate
A selection of hearty vegetarian options, served with mashed potatoes
| $19.00 |
All of black bulls steaks are cut from USDA prime beef and dry aged in house 28 days for the ultimate tenderness, juiciness and flavor
New York Sirloin
Tender sirloin strip with an incredible flavor
|
18oz |
$45.00 |
Rib Eye Steak
With rich marbling that slowly melts and bastes the meat
|
22oz |
$52.00 |
T-Bone Steak
Thickly cut and firm, serious steak lovers savor this cut
|
22oz |
$51.00 |
Filet Mignon Butcher's Cut
The finest tenderloin cuts
|
12oz |
$46.00 |
Bone in Filet Mignon
Aged filet for seven days
|
16oz |
$49.00 |
Petite Filet
Aged served with mushrooms & onions
|
8oz |
$37.00 |
Porterhouse
40oz of prime beef with the rich flavor of a strip and the tenderness of a filet
|
For 2 |
$97.00 |
Steak
|
For 3 |
$146.00 |
Tomahawk Rib Eye
A beautiful 40oz, extremely tender rib eye grilled to your liking
|
For 2 |
$97.00 |
Double Cut Lamb Loin Chops
| $38.00 |
Double Cut Veal Loin Chop
| $41.00 |
Veal Chop Milanese
Topped with arugula, cherry tomatoes, red onion and tossed with a red wine vinegar
| $39.00 |
Braised Short Ribs of Beef
Mashed potatoes and natural reduction
| $32.00 |
South African Lobster Tail
Surf & Turf with Any Steak
|
8oz |
$29.00 |
Shrimp
3 Large shrimp dusted with blackening seasoning and broiled
| $18.00 |
Bleu Cheese Crust
Fresh creamy bleu cheese, garlic and bread crumbs
| $3.50 |
Creamed Spinach
| $7.00 |
Broccoli Rabe G&O
| $8.00 |
Grilled Asparagus
| $10.00 |
Roasted Brussel Sprouts with G&O
| $9.00 |
Mushrooms & Onions
| $9.00 |
Onion Rings
| $7.00 |
Mashed Potatoes
| $7.00 |
Baked Potato with Sour Cream
| $7.00 |
Hand Cut French Fries
| $7.00 |
Hash Brown Potatoes
|
For 2 |
$11.00 |
Sweet Potatoes
| $7.00 |
Sauteed Spinach
| $7.00 |
Choice of:
Fried Calamari
House Salad
Caesar Salad
Mozzarella Caprese
Stuffed Mushrooms
Shrimp Arrabiata
Choice of:
Veal or Chicken Milanese
Lemon Chicken
Rigatoni Bolognese
Veal Marsala
6oz Filet Mignon with French Fries
Medallions of Filet Mignon
Fresh Salmon
Linguine with White Clam Sauce
Choice of:
Tiramisu
Sorbet
Coffee
Tea
Soda
Apple Strudel
Served warm with vanilla gelato
| $9.00 |
Pecan Pie
| $9.00 |
Tiramisu
| $9.00 |
NY Style Cheesecake
| $9.00 |
Chocolate Cake
| $9.00 |
Key Lime Pie
| $9.00 |
Sorbet
| $8.00 |
Gelato
| $8.00 |
Tartufo
| $9.00 |
Fresh Mixed Berries Plate
| $12.00 |
Crème Brûlée
| $10.00 |
Chocolate Lava Cake with Ice Cream
| $10.00 |
Cannoli (2)
| $10.00 |
Cappuccino
Espresso
Macchiato
American Coffee
Tea
B & B
Disaronno
Bailey's
Faretti
Sambuca
St-Germain
Averna
Grand Marnier
Kahlúa
Limoncello
Johnnie Walker Blue
Glenmorangie 10yr
Macallan 12yr
Macallan 18yr
Glenlivet
Hennessy
Laphroig Select
Laphroig 10yr
Courvoisier VS
Remy Martin VSOP
Larressingle Armagnac
Croft 10yr
Fonseca 20yr
Taylor Fladgate LBV
Cockburn Fine Tawny
Moletto Prosecco, Italy
|
Split |
$10.00 |
Yulupa Sparkling, California
|
Split |
$12.00 |
Moet Chandon Brut
|
Split |
$20.00 |
Riesling, Kung Fu
| $11.00 |
Chardonnay, Chateau St. Jean, California
| $11.00 |
Chardonnay, Simi, Sonoma
| $13.00 |
Sauvignon Blanc, Matua, New Zealand
| $12.00 |
Pinot Grigio, Caposaldo, Italy
| $11.00 |
Sauvignon Blanc, Kim Crawford, New Zealand
| $14.00 |
White Zinfandel, Beringer, California
| $8.00 |
Juliette Rose, France
| $12.00 |
Shiraz, Penfolds Koonunga Hills, Australia
| $10.00 |
Chianti, Caposaldo, Italy
| $11.00 |
Merlot, J. Lohr, California
| $11.00 |
Pinot Noir, Jargon, California
| $12.00 |
Malbec, Terrazas de Los Andes, Argentina
| $11.00 |
Cabernet Sauvignon, J. Lohr, California
| $12.00 |
Cabernet Sauvignon, Hess Shirt Tail, California
| $13.00 |
Cabernet Sauvignon, Smith & Hook, California
| $15.00 |
Michele Chiarlo Moscato D'Asti
|
Glass |
$12.00 |
Montes Late Harvest Gewurztraminer, Chile 375ml
|
Glass |
$12.00 |
|
Bottle |
$44.00 |
J.Lohr Late Harvest Riesling, California 375ml
|
Glass |
$13.00 |
|
Bottle |
$52.00 |
Black Muscat, Sonoma 375ml
|
Glass |
$14.00 |
|
Bottle |
$55.00 |
Moletto Prosecco, Italy
|
Bottle |
$33.00 |
Dom Chandon Brut Rose, Napa
|
Bottle |
$50.00 |
Taittinger Prestige Brut, France
|
Bottle |
$75.00 |
Moet Imperial, France
|
Bottle |
$110.00 |
Veuve Clicquot Rose, France
|
Bottle |
$135.00 |
Blanc de Blanc, Ruinart, France
|
Bottle |
$170.00 |
Dom Perignon, France
|
Bottle |
$295.00 |
Cristal, France
|
Bottle |
$350.00 |
Vermentino, Terre di Talmo
|
Bottle |
$32.00 |
Pinot Grigio, Borgo Coventi
|
Bottle |
$34.00 |
Pinot Grigio, Livio Felluga
|
Bottle |
$48.00 |
Pinot Grigio, Santa Margherita
|
Bottle |
$52.00 |
Gavi di Gavi, La Scolca, Black Label
|
Bottle |
$84.00 |
Chablis, Louis Jadot
|
Bottle |
$52.00 |
Pouilly Fuisse, Louis Jadot
|
Bottle |
$60.00 |
Sancerre, Michel Redde
|
Bottle |
$56.00 |
Puligny-Montrachet, Joseph Drouhin
|
Bottle |
$125.00 |
Chateau St. Jean, Sonoma
|
Bottle |
$38.00 |
Simi, Sonoma
|
Bottle |
$39.00 |
Francis Coppola Diamond, Alexander Valley
|
Bottle |
$35.00 |
St. Francis, Sonoma
|
Bottle |
$42.00 |
Sonoma Cutrer, Russian River
|
Bottle |
$50.00 |
Stags Leap, Napa
|
Bottle |
$60.00 |
Jordan, Russian River
|
Bottle |
$72.00 |
Cakebread, Napa Valley
|
Bottle |
$82.00 |
Grgich Hills, Napa Valley
|
Bottle |
$76.00 |
Far Niente, Napa Valley
|
Bottle |
$115.00 |
Fume Blanc, Ferrari-Carano, Sonoma
|
Bottle |
$36.00 |
Rodney Strong, Sonoma
|
Bottle |
$39.00 |
Simi, Sonoma
|
Bottle |
$34.00 |
Matua, New Zealand
|
Bottle |
$35.00 |
Kim Crawford, New Zealand
|
Bottle |
$49.00 |
Hall, Napa (Kathryn Hall)
|
Bottle |
$48.00 |
Etude, Carneros
|
Bottle |
$49.00 |
Chianti, Caposaldo
|
Bottle |
$34.00 |
Chianti Classico Riserva, Nozzole 2013
|
Bottle |
$52.00 |
Rosso di Montalcino Castello Banfi, Sangiovese 2015
|
Bottle |
$56.00 |
Chianti, Antinori Tenute Marchese Riserva 2013
|
Bottle |
$85.00 |
Chianti Classico Riserva, Ruffino Gold 2012
|
Bottle |
$89.00 |
Brunello, L'Oca Ciuca 2012
|
Bottle |
$85.00 |
Barbera D'Alba, Pio Cesari 2015
|
Bottle |
$46.00 |
Amarone, Luigi Righetti 2013
|
Bottle |
$69.00 |
Barbaresco, Reyna, Michele Chiarlo 2012
|
Bottle |
$82.00 |
Barbera D'Asti, Michele Chiarlo 2013
|
Bottle |
$45.00 |
Barolo, Michele Chiarlo, Tortoniano 2011
|
Bottle |
$105.00 |
Barbaresco, Pio Cesari 2012
|
Bottle |
$115.00 |
Barolo, Pio Cesari 2013
|
Bottle |
$125.00 |
Brunello di Montalcino, Renieri 2011
|
Bottle |
$115.00 |
Amarone, Bertani 2007
|
Bottle |
$185.00 |
Cotes du Rhone, Mont Redon 2015
|
Bottle |
$39.00 |
Chateauneuf du Pape, Chateau La Nerthe 2013
|
Bottle |
$110.00 |
Casa Lapostolle, Chile 2014
|
Bottle |
$34.00 |
J. Lohr Estates, Paso Robles 2014
|
Bottle |
$36.00 |
Franciscan Oakville Estate, Napa Valley 2012
|
Bottle |
$49.00 |
Markham, Napa Valley 2014
|
Bottle |
$54.00 |
Hall Vineyard, Napa Valley 2013
|
Bottle |
$62.00 |
Duckhorn Vineyards, Napa Valley 2013
|
Bottle |
$98.00 |
Seaglass, Santa Barbara County 2015
|
Bottle |
$34.00 |
Au Bon Climat, Santa Barbara County 2016
|
Bottle |
$45.00 |
Davis Bynum, Janes Vineyard, Russian River Valley, Sonoma 2015
|
Bottle |
$54.00 |
King Estate, Oregon 2014
|
Bottle |
$62.00 |
Francis Ford Coppola Diamond, Monterey 2015
|
Bottle |
$52.00 |
Ferrari Carano, Anderson Valley 2014
|
Bottle |
$60.00 |
Etude, Carneros 2014
|
Bottle |
$84.00 |
Flowers, Sonoma Coast 2014
|
Bottle |
$97.00 |
Angoves Mclaren Vale Shiraz, Australia 2014
|
Bottle |
$44.00 |
Stags Leap Winery Petite Sirah, Napa 2013
|
Bottle |
$72.00 |
Cline "Old Vines" Zinfandel, Sonoma 2014
|
Bottle |
$36.00 |
Terrazas de Los Andes Malbec, Argentina 2014
|
Bottle |
$33.00 |
St. Francis "Old Vines" Zinfandel, Sonoma 2013
|
Bottle |
$45.00 |
Kaiken "Ultra" Malbec, Argentina 2015
|
Bottle |
$48.00 |
Rodney Strong, Sonoma 2014
|
Bottle |
$48.00 |
Casa Lapostolle Cuvee Alexander, Chile 2013
|
Bottle |
$49.00 |
Robert Mondavi, Napa Valley 2014
|
Bottle |
$59.00 |
J Lohr Hilltop, Napa Valley 2014
|
Bottle |
$62.00 |
Hess Allomi, Napa Valley 2014
|
Bottle |
$72.00 |
Ferrarai Carano, Alexander Valley 2014
|
Bottle |
$69.00 |
Mount Veeder, Napa Valley 2014
|
Bottle |
$87.00 |
Stags Leap Winery, Napa 2014
|
Bottle |
$110.00 |
Newton Unfiltered, Napa Valley 2014
|
Bottle |
$125.00 |
Jordan, Alexander Valley 2013
|
Bottle |
$110.00 |
Chateau Montelena, Napa Valley 2014
|
Bottle |
$125.00 |
Faust, Napa Valley 2014
|
Bottle |
$115.00 |
Cakebread Cellars, Napa Valley 2014
|
Bottle |
$145.00 |
Rodney Strong Alexander Crown, Alexander Valley 2013
|
Bottle |
$175.00 |
Grgich Hills, Napa Valley 2012 / 2013
|
Bottle |
$140.00 |
Silver Oak, Napa Valley 2013
|
Bottle |
$175.00 |
Far Niente, Napa Valley 2014
|
Bottle |
$280.00 |
Caymus Special Selection, Napa Valley 2013
|
Bottle |
$380.00 |
Crognolo, Sette Ponti 2014
Sangiovese - Cabernet Sauvignon - Merlot
|
Bottle |
$95.00 |
Tenuta San Guido Guidalberto 2014
|
Bottle |
$100.00 |
Magnificat, Franciscan Oakville Estate Napa 2013
Cabernet Sauvignon - Merlot - Petit Verdot
|
Bottle |
$110.00 |
Symmetry, Rodney Strong, Sonoma 2013
|
Bottle |
$130.00 |
Clos Apalta, Casa Lapostolle, Rapel Valley, Chile
Merlot - Cabernet Sauvignon
|
Bottle |
$195.00 |
Tignanello, Antinori 2014
|
Bottle |
$200.00 |
Quintessa, Rutherford 2014
Cabernet Sauvignon - Merlot - Cabernet Franc - Carmenere
|
Bottle |
$360.00 |
Insignia Joseph Phelps Napa Valley 2013
Cabernet Sauvignon - Pettit Verdot - Malbec - Merlot
|
Bottle |
$420.00 |
Opus One 2013
Cabernet Sauvignon - Merlot - Cabernet Franc - Malbec
|
Bottle |
$320.00 |
Ornellaia 2013
Cabernet Sauvignon - Merlot Cabernet Franc - Petit Verdot
|
Bottle |
$390.00 |
Sassicaia, Tenuta San Guido 2013
Cabernet Sauvignon - Cabernet Franc
|
Bottle |
$420.00 |
Solai, Antinori, Super Tuscan 2013
|
Bottle |
$400.00 |
Happy Hour - Monday-Friday 4:00pm - 6:30pm; ½ Price Bar Menu & Select Cocktails
Fresh Cut Potato Chips
With bleu cheese dressing
| $9.00 |
Iceberg Wedge Salad
Bite size wedge salad serve with tomato, bacon & bleu cheese dressing
| $10.00 |
Parmesan Truffle Matchstick Fries
| $9.00 |
Artichoke & Spinach Dip
Served with home made potato chips
| $12.00 |
Crispy Fried Calamari
| $12.00 |
Clams
Baked or Casino
| $12.00 |
Mini Crab Cake Sliders
Two crab cakes served on mini buns with bacon, lettuce, tomato & tartar sauce
| $14.00 |
Oysters on the 1/2 Shell
|
Half Dozen |
$18.00 |
Shrimp Arrabiata
| $18.00 |
Lobster Macaroni & Cheese
with truffle oil
| $20.00 |
Grilled Shrimp
Over mixed greens, lemon, olive oil
| $24.00 |
Kobe Slider
Minimum 2 - with french fries
| $6.00 |
Black Bull Meatballs
Topped with ricota cheese
| $12.00 |
Burger
Choice of American cheese, Gorgonzola cheese or mushroom toppings with lettuce, tomato, onion, french fries
| $14.00 |
Hot Antipasto
| $14.00 |
Rigatoni Bolognese
| $16.00 |
Filet Mignon Sandwich
Fontina cheese, cherry peppers, mushrooms & fries
| $18.00 |
Medallions of Filet Mignon
Topped with spinach and fontina with mashed potatoes
| $22.00 |
6 oz Filet Mignon
With french fries
| $26.00 |
Gin Martini
Gin, Dry Vermouth, Olives
| $11.00 |
Mojito
Rum, Simple Syrup, Lime, Mint, Club Soda
| $11.00 |
Ward 8
Rye, Fresh Squeezed Lemon Juice, Orange Juice, Grenadine
| $11.00 |
Vodka Gimlet
Vodka, Lime Juice
| $11.00 |
Cucumber Martini
Cucumber Vodka, Fresh Squeezed Lemon Juice, Simple Syrup, Cucumber
| $12.00 |
Cuban Society
Rum, Mint, Raspberries, Fresh Squeezed Lime Juice, Simple Syrup, Club Soda
| $12.00 |
The Watergate
Bourbon, Fresh Squeezed Lemon Juice, Pineapple Juice, Simple Syrup
| $12.00 |
Strawberry Caipiroska
Vodka, Simple Syrup, Lime, Strawberries
| $12.00 |
Sangria
Red or White
|
Glass |
$10.00 |
Cointreau Smash
Cointreau, Simple Syrup, Mint, Lemon, Lemon Lime Soda
| $12.00 |
Margarita
Tequila, Triple Sec, Lime Juice
| $12.00 |
Old Fashion
Bourbon, Cherries, Oranges, Angel's Special Ingredient, Club Soda
| $12.00 |
Cosmopolitan
Vodka, Lime Juice, Triple Sec
| $12.00 |
From 4:30 - 6:30pm
Monday- Happy Hour
1/2 Priced Drinks, Appetizers & Bar Menu.
Tuesday- Happy Hour
1/2 Priced Drinks, Appetizers & Bar Menu.
Wednesday- Happy Hour & Ladies Night
1/2 Priced Drinks, Appetizers & Bar Menu AND A free drink for Ladies Night.
Thursday- Happy Hour
1/2 Priced Drinks, Appetizers & Bar Menu.
Friday- Happy Hour & Live Music
1/2 Priced Drinks, Appetizers & Bar Menu AND our 3 piece live band performing during Dinner.
Saturday- Live Music
Our 3 piece live band performing during Dinner.